ROY, B.; SULTANA, N.; KHANAM, J.; TULE, S. Production and preservation quality assessment of canned beef. Meat Research, [S. l.], v. 4, n. 3, 2024. DOI: 10.55002/mr.4.3.96. Disponível em: https://bmsa.info/meatresearch/home/article/view/107. Acesso em: 20 nov. 2024.