SUMY, F.; MURSHED, H.; SRISTI, P.; DAS, N.; AHMED, M.; HASHEM, M.; KHAN, M. Effect of long-term frozen duration on the quality of cow liver. Meat Research, [S. l.], v. 5, n. 03, 2025. DOI: 10.55002/mr.5.3.120. Disponível em: https://bmsa.info/meatresearch/home/article/view/159. Acesso em: 12 sep. 2025.