PATWARY, M.; RAHMAN, M.; YOUSUF, S.; MAZUMDER, A.; SOJIB, M.; MURSHED, H. Roughage and concentrate based feeding and their impact on beef quality – A review. Meat Research, [S. l.], v. 5, n. 5, 2025. DOI: 10.55002/mr.5.5.125. Disponível em: https://bmsa.info/meatresearch/home/article/view/169. Acesso em: 21 apr. 2026.