RAHMAN, M.; HASHEM, M.; AZAD, M.; CHOUDHURY, M.; BHUIYAN, M. Techniques of meat preservation- A review. Meat Research, [S. l.], v. 3, n. 3, 2023. DOI: 10.55002/mr.3.3.55. Disponível em: https://bmsa.info/meatresearch/home/article/view/65. Acesso em: 6 jul. 2024.