Murshed, HM, M Akter, SP Mukta, MRH Mubin, S Parvin, AKMA Kabir, MM Hossain, and MA Hashem. “Enhancing the Quality and Shelf Life of Chevon Using Orange Peel Extract”. Meat Research 3, no. 6 (December 31, 2023). Accessed November 22, 2024. https://bmsa.info/meatresearch/home/article/view/87.