Vol. 2 No. 4 (2022): August

Published: 2022-08-31

Research Articles

Electrolyzed reduced water could regulate muscular energy producing ability of heat-exposed broiler chickens

MAK Azad, M Kikusato, M Toyomizu
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Assessment of aflatoxin in beef cattle feed and feed ingredients in Bangladesh: A safety issue

MT Kamal, M Al-Mamun, MM Hossain, MT Hasan, MA Hashem
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Comparison of growth performance and carcass traits of native lambs in Bangladesh

MH Mobin, MA Hossain, MAK Azad, MM Rahman, MA Hashem
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Indigenous beef cattle production scenario in Bangladesh

MS Islam, MM Hossain, S Akhter, MA Al Noman, PK Goswami, MA Hashem
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Addition of wheat flour in chicken meatball increases the food value through prompting sensory, physicochemical, biochemical and microbial properties

MM Touhid, MT Hasan, MT Kamal, MM Islam, MAK Azad, MA Hashem
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Effect of sodium alginate on the quality of chicken sausages

MA Hashem, M Begum, MM Hasan, MA Al Noman, S Islam, MS Ali
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